Papa Bob's Fajitas--Dana

2 lbs. chicken
1 large onion, sliced
1 1/2 cup soy sauce
1 1/2 cup brown sugar

Cut up chicken into cubes. Mix 1 cup soy sauce and 1 cup brown sugar. Marinate the meat overnight in the soy sauce mixture. Cook the chicken in the marinade. Cook the onions the remaining soy sauce and brown sugar until caramelized (this takes a long time--usually takes mine about an hour).
For cooking club: Thaw chicken, onions, and cheese. Cook the chicken in a sauce pan until warm and the onions in another pan until warm.
Serve with favorite fajita items... tortillas, beans, guacamole, salsa, sour cream, cheese, olives...